Details
Easter Sunday Brunch for 2025-04-20
Easter Sunday Brunch
Sunday, April 20th | 10AM - 2PM | Seating's Every 30-Minutes
Hop on over to Hunt Valley for our annual Easter Sunday Brunch!
Gather your loved ones and join us this Easter for an unforgettable brunch experience! Executive Chef Michael Norman and his talented culinary team will prepare a mouthwatering Brunch Buffet filled with all your favorite dishes, crafted to make your Easter celebration truly special.
As you indulge in our delicious spread, sip on refreshing Mimosas, savor classic Bloody Marys, and delight in our irresistible Spring Sweet Treats station that's fun for all ages!
And that?s not all?our favorite guest, the Easter Bunny, will be hopping around to spread joy, posing for photos, and adding a touch of magic to your day.
Bring your friends, bring your family, and make this Easter one to remember!
Please Note: There will NOT be an Egg Hunt at the Easter Brunch. If you would like to participate in the Egg Hunt please sign up for our Spring Fling on April 13th
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Hippity Hoppity Brunch Menu
Salads
Quinoa & Grill Asparagus Salad
Heirloom Baby Tomatoes | Cranberries | Chopped Herbs
Shaved Parmesan | Toasted Walnuts | Glazed Balsamic
Crunchy Gem & Strawberries
Baby Gem Lettuce | Toasted Almonds | Goat Cheese | Dried Cherries
Scallion | Champagne & Lemon Vinaigrette
Bites & Boards
Mini Doughnuts, Breakfast Breads, Croissants & Cinnamon Rolls
Bagels and Smears
Assorted Mini Bagels | Smoked Trout Spread | Smoked Salmon Spread
Sliced Shallots | Gerkens | Boiled Eggs | Diced Tomatoes| Dill
Flavored Cream Cheese | Assorted Jams
Sliced Tropical Fruit
Assorted Melon | Kiwi | Papaya | Berries
Grapes | Dragon Fruit | Pineapple
Stations
Omelet Action Station
Ham | Bacon | Sausage | Turkey
Peppers | Onions | Mushroom | Tomatoes
Spinach | Cheddar | Goat Cheese
Carving Station
Black Garlic & Caraway Crusted Leg of Lamb
Black Pepper Au Jus
Glazed Spiral Ham
Riesling Brown Sugar Glaze | Sourdough Rolls
Spring Carbonara Station
Gemelli | Heirloom Cherry Tomatoes | Pancetta | Green Peas
Vodka | Cracked Black Pepper
Hot Buffet
Slow Roasted Beef Short Rib
Red Wine Demi | Crispy Shallots
Shrimp & Crab Gits
Baby Spinach | Braised Tomato | Boursin | Brown Butter
Southern Fried Chicken
Belgium Waffles
Peach Maple Syrup
Home Fries
Peppers | Onions
Spring Vegetable Medley
Patty Pan | Zucchini | Radish | Cremini
Peppers | Baby Carrots
Kid's Buffet
Chicken Tenders
Scrambled Eggs
Bacon
Mac & Cheese
Hashbrown Potatoes
Desserts
Miniature Dessert Station
Fruit Tarts | Coconut Macaroons | Cupcakes
Assorted Macaroons | Chocolates
Pricing
$55++ | Adults
$25++ | Children (Ages 5-12)
Complimentary | Children (Ages 4 & Under)
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Don't worry about the stress of cooking, hosting and the dishes - let us make your Easter Holiday one to remember!
Reservations Required
Foretees App | lauryn.beam@arcisgolf.com | 410-527-3300
*72-Hour Cancellation Policy Applies | Day-Of Cancellations and No-Show Reservations will be charged the full amount.